Glycosylation of Capsaicin Derivatives and Phenylpropanoid D…
Established
11
Citations26
Refs2011
Year
Search Works
Work Details
- DOI 10.4137/bci.s6682
- OpenAlex ID W2014052169
- Type Article
- Language EN
- Published 01 Jan 2011
- Volume 4
- Pages BCI.S6682
- Source Biochemistry Insights
- Publisher SAGE Publishing
- FWCI 0.12
- Countries 1
- Institutions 2
- Added 10 Oct 2025
- Updated 23 Sep 2026
External Links
MENU
0
Glycosylation of Capsaicin Derivatives and Phenylpropanoid Derivatives Using Cultured Plant Cells
Article 2011 EN Diamond
Biotransformations of capsaicinoids such as capsaicin and 8-nordihydrocapsaicin and phenylpropanoids such as cinnamic acid, p-coumaric acid, caffeic acid, and ferulic acid have been investigated using cultured plant cells. Capsain and 8-nordihydrocapsaicin were converted into the corresponding glycosides which are three glycosides respectively using the cultured cells of Catharanthus roseus. In a…
11
Citations
26
References
5
Authors
0.12
FWCI
Citations by Year
Last 9 yearsTopics
Keywords
Authors & Affiliations
5 authors| # | Author | Institutions | ORCID |
|---|---|---|---|
| 1 | Hisashi Katsuragi | — | — |
| 2 | Kei Shimoda | Oita University (JP) | |
| 3 | Ryohei Yamamoto | Okayama University of Science (JP) | |
| 4 | Kohji Ishihara | Okayama University of Science (JP) | — |
| 5 | Hiroki Hamada Corresponding | Okayama University of Science (JP) |
Related Works
10Data: OpenAlex