Study on the phenolic acid allelochemicals contents of the a…
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- OpenAlex ID W944466304
- Type Article
- Language EN
- Published 01 Jan 2009
- Volume 17 (6)
- Pages 799–802
- Source Acta Agrestia Sinica
- Countries 1
- Institutions 1
- Added 10 Oct 2025
- Updated 29 Sep 2026
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Study on the phenolic acid allelochemicals contents of the aqueous extracts of ten alfalfa cultivars at the blooming stage.
Article 2009 EN
The phenolic acids contents,p-hydroxybenzoic acid,caffeic acid,p-coumaric acid,chlorogenic acid and ferulic acid,in the aqueous extracts of aboveground part and root of ten alfalfa cultivars at the blooming stage were analyzed using high performance liquid chromatography(HPLC) in 2003.The results show that Defi,Alegro,and Sanditi were the cultivars with relatively high phenolic acid allelochemical…
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1 SDGsAuthors & Affiliations
6 authors| # | Author | Institutions | ORCID |
|---|---|---|---|
| 1 | LI Zhi-hua | Nanjing Agricultural Universit… (CN) | — |
| 2 | Yixin Shen | — | — |
| 3 | Liu Xin-bao | — | — |
| 4 | Jing Yu | — | |
| 5 | Zhao FangFang | — | — |
| 6 | T. Luo | Nanjing Agricultural Universit… (CN) |
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