The contribution of propionate to glucose synthesis in sheep…

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79
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25
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1968
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Work Details
  • DOI 10.1079/bjn19680009
  • PMID https://pubmed.ncbi.nlm.nih.gov/5650813
  • OpenAlex ID W2055174944
  • Type Article
  • Language EN
  • Published N/A
  • Volume 22 (1)
  • Pages 69–75
  • Source British Journal Of Nutrition
  • Publisher Cambridge University Press
  • FWCI 11.76
  • Countries 1
  • Institutions 1
  • Added 24 Jun 2016
  • Updated 14 Oct 2026
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The contribution of propionate to glucose synthesis in sheep given diets of different grain content

Article 1968 EN Bronze

1. Glucose entry rates into the blood and propionate production rates in the rumen have been measured in sheep given rations containing varying proportions of starch and roughage (lucerne). 2. Glucose entry rates and propionate production rates were similar for all rations studied. 3. The proportion of the glucose entry rate arising from propionate produced in the rumen was highest on the ration c…

79

Citations

25

References

4

Authors

11.76

FWCI

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UN Sustainable Development Goals
1 SDGs
Authors & Affiliations
4 authors
#AuthorInstitutionsORCID
1 Geoffrey J. Judson University of New England (AU) —
2 Elizabeth Anderson University of New England (AU) —
3 Jack R. Luick University of New England (AU) —
4 R. A. Leng University of New England (AU) —

Data: OpenAlex