Enhanced fermentative capacity of yeasts engineered in stora…

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2014
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  • DOI 10.1002/btpr.1993
  • PMID https://pubmed.ncbi.nlm.nih.gov/25219977
  • OpenAlex ID W2008038714
  • Type Article
  • Language EN
  • Published 13 Sep 2014
  • Volume 31 (1)
  • Pages 20–24
  • Source Biotechnology Progress
  • Publisher American Chemical Society
  • FWCI 0.49
  • Countries 1
  • Institutions 3
  • Added 10 Oct 2025
  • Updated 08 Oct 2026
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Enhanced fermentative capacity of yeasts engineered in storage carbohydrate metabolism

Article 2014 EN

During yeast biomass production, cells are grown through several batch and fed-batch cultures on molasses. This industrial process produces several types of stresses along the process, including thermic, osmotic, starvation, and oxidative stress. It has been shown that Saccharomyces cerevisiae strains with enhanced stress resistance present enhanced fermentative capacity of yeast biomass produced.…

11

Citations

41

References

2

Authors

0.49

FWCI

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UN Sustainable Development Goals
2 SDGs
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2 authors
#AuthorInstitutionsORCID
1 Roberto Pérez‐Torrado Corresponding Consejo Superior de Investigac… (ES) Instituto de Agroquímica y Tec… (ES)
2 Emilia Matallana Consejo Superior de Investigac… (ES) Universitat de València (ES) +1

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