Potential for food–drug interactions by dietary phenolic aci…
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- DOI 10.1016/j.bcp.2012.07.027
- PMID https://pubmed.ncbi.nlm.nih.gov/22877817
- OpenAlex ID W1993954798
- Type Article
- Language EN
- Published 31 Jul 2012
- Volume 84 (8)
- Pages 1088–1095
- Source Biochemical Pharmacology
- Publisher Elsevier BV
- FWCI 3.98
- Countries 1
- Institutions 1
- Added 10 Oct 2025
- Updated 16 Oct 2026
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Potential for food–drug interactions by dietary phenolic acids on human organic anion transporters 1 (SLC22A6), 3 (SLC22A8), and 4 (SLC22A11)
Article 2012 EN
66
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51
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2
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3.98
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2 authors| # | Author | Institutions | ORCID |
|---|---|---|---|
| 1 | Li Wang | Virginia Commonwealth Universi… (US) | |
| 2 | Douglas H. Sweet Corresponding | Virginia Commonwealth Universi… (US) |
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